
April 26, 2026
Looking for a trusted wholesale fried onion supplier for restaurants and catering? Hunay Probolinggo offers export quality, competitive prices, and consistent supply.
Running a food business — whether a restaurant, catering service, or hotel — requires a consistent, quality supply of ingredients at friendly prices. One ingredient often underestimated but absolutely crucial is fried onions.
1. Biru Lancor Variety — local Probolinggo variety with strong aroma, low water content, and naturally savory flavor.
2. Hygienic Production — GMP and HACCP international standards.
3. Complete Certifications — Halal MUI, BPOM, ISO 9001:2015, GMP, HACCP, GAP, P-IRT.
4. No Artificial Preservatives.
5. Proven in Export Markets — Japan, South Korea, Canada, and Singapore.
| Product | Packaging | Price | |---|---|---| | Fried Shallot | 100gr Pouch | IDR 25,000 | | Fried Shallot | 150gr Jar | IDR 35,000 | | Fried Garlic | 75gr Bottle | IDR 20,000 | | Fried Garlic | 100gr Pouch | IDR 25,000 | | Fried Garlic | 150gr Jar | IDR 35,000 |
For medium to large scale needs, bulk packaging is available from 5 kg at special wholesale prices.
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